Would You Like Fries With That Radiation?

A state minister in charge of consumer affairs and food-safety in Japan was unconcerned when he learned that meat from six cows which had been contaminated by radioactive cesium made it to market and was probably eaten.¬†“If we were to eat the meat everyday, then it would probably be dangerous,” Goshi ¬†Hosono said. “But if it is consumed only in small portions, I don’t think it would have any long-lasting effects on the human body.” He added that it was a good thing the meat hadn’t made its way to the United States where there’s no such thing as a small portion.

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